These are trimmings so pieces can vary in size and shape.

Perfect for making Marrbury Smokehouse Pate.

Add a pack of creamed cheese, juice & rind of one lemon, black pepper, dried dill weed - whizz it all in a blender - perfect smoked salmon pate! (If you use fresh dill watch the shelf life - dried dill will preseve it longer for you)

Marrbury Smoked Salmon TRIMMINGS

SKU: MOTRIMS
£3.50Price
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    Marrbury Smokehouse, Carsluith,  Newton Stewart, Scotland DG8 7DY 01671 820476

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